
We are pleased to present to you the perfect pairing of world-renowned wines from Chateau Mercian, which traces its roots to the "Dai Nippon Yamanashi Wine Company," Japan's first private wine company established in 1877, and the refined and sophisticated eclectic cuisine created by the chefs of Hotel Port Plaza Chiba. Please enjoy the exquisite marriage of fine cuisine and Japanese wine.
Date: Saturday, September 5th
*Please make your reservation online or by phone, depending on your convenience.
(Online reservations can be made below)
Date: Saturday, September 5, 2026 Location: Hotel Port Plaza Chiba Banquet Hall Reservations required Limited to 50 people
12,000 yen per person (tax and service charge included)
Reception: 17:30~
A talk about Chateau Mercian's vision for winemaking: 18:00-18:15
A pairing of Chateau Mercian wines and eclectic cuisine: 18:15 - 20:00
"Introduction of the facilitator and coordinator"
Mercian Corporation
Food and Beverage Branding Branch, Metropolitan Area Food and Beverage Sales Department Manager
Senior Sommelier Hiroshi Tsuji
We introduce wines from around the world to restaurants in Nagoya, the Kansai region, and now the Tokyo metropolitan area, working every day to bring new discoveries and joys to as many customers as possible.


